Hello everybody, welcome to our recipe page, if you’re looking for Slow-cooked Bread recipe, look no further! We provide you only the best Slow-cooked Bread recipe here. We also have wide variety of recipes to try.

Slow-cooked Bread

Before you jump to Slow-cooked Bread recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Eating healthy foods tends to make all the difference in how we feel. Increasing our intake of sensible foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find healthier foods for something to eat between meals. You can spend hours at the supermarket searching for the right snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. Eating on the run can be much healthier with whole fiber chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain options.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to slow-cooked bread recipe. You can have slow-cooked bread using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Slow-cooked Bread:

  1. Take of yeast.
  2. You need of warm water.
  3. Take of margarine.
  4. Prepare of milk.
  5. Provide of sugar.
  6. Take of salt.
  7. You need of whole wheat flour.
  8. Take of Chia seeds.

Instructions to make Slow-cooked Bread:

  1. In a medium sized bowl, pour the warm water and spread the yeast atop the water. Leave untampered for 5 minutes to proof the yeast. It'll be ready if it foams a little and the yeast completely dissolves.
  2. Melt the margarine in the microwave and stir in the milk and sugar. Pour this mixture into the proofed yeast and stir.
  3. Add half of the flour and stir with a wooden spoon to roughly mix before adding the rest of the flour.
  4. Flour a working surface and knead the dough until you can lightly poke into it and it will visibly bounce back.
  5. Line your slow cooker pot with baking paper and place the dough on it. Lightly press chia seeds on top of the dough. Close the pot and set your slow cooker to it's highest heat.
  6. Bake for 1½ to 2 hours. Cook time is really dependent on your slow cooker so give it more time if not cooked by the stipulated time.
  7. Lift your bread out of the slow cooker when done and cool it on a wire rack. If it's not crusty enough for you, feel free to give it a few more minutes in your conventional oven (just for the hard crust). Mine browned alright in the slow cooker and I loved the fragile soft top.

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Hello everybody, welcome to our recipe site, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect Cranberry Banana Walnut Bread recipe here. We also have wide variety of recipes to try.

Cranberry Banana Walnut Bread

Before you jump to Cranberry Banana Walnut Bread recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

Eating healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross when we increase our daily allowance of wholesome foods and lower our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. Shopping for snacks can be a struggle because you have countless options. Why not try one of many following healthy snacks the next time you need some extra energy?

Eating almonds is a wonderful alternative as long as you do not have a nut allergy. Almonds are often considered a super food because they’re packed full of things that help boost our energy while keeping us healthy. These types of nuts possess lots of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont cause you to long for a nap. Rather, these nuts help in lowering stress and provide a calming feeling throughout your body. From time to time eating almonds can even be a mood booster!

A large assortment of easy health snacks is easily available. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to cranberry banana walnut bread recipe. You can cook cranberry banana walnut bread using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Cranberry Banana Walnut Bread:

  1. Take 1 cup of sugar.
  2. You need 1/3 cup of canola oil.
  3. Use 1 of egg.
  4. Provide 1 of banana overripe , mashed.
  5. Prepare 2/3 cup of orange juice.
  6. Take 2 cups of whole wheat pastry flour.
  7. Take 1 1/2 tsps of baking powder.
  8. Prepare 1/2 tsp of baking soda.
  9. Take 1 tsp of salt.
  10. Provide 1 cup of cranberries fresh chopped.
  11. Take 3/4 cup of walnuts chopped.

Steps to make Cranberry Banana Walnut Bread:

  1. Preheat oven to 350F, grease a loaf pan..
  2. Mix the sugar and oil. Add the egg, banana and orange juice, beating well after each ingredient..
  3. In a different bowl, whisk the flour, baking powder, baking soda and salt until evenly combined..
  4. Add the flour mixture to the wet ingredients and stir just until flour is hydrated..
  5. Stir in the cranberries and walnuts..
  6. Scrape batter into loaf pan, bake undisturbed for 60-70 minutes until a toothpick comes out clean..
  7. Let cool 5 minutes. Run a knife around pan edge and overturn onto cooling rack. Turn bread right side up and allow to cool completely – 2-3 hours..

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Hello everybody, welcome to my recipe site, looking for the perfect Loaf of Bread recipe? look no further! We provide you only the best Loaf of Bread recipe here. We also have wide variety of recipes to try.

Loaf of Bread

Before you jump to Loaf of Bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. Although we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, though, simply making some small changes can positively impact day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically modify your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

Obviously, it’s easy to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to loaf of bread recipe. You can cook loaf of bread using 8 ingredients and 17 steps. Here is how you do it.

The ingredients needed to prepare Loaf of Bread:

  1. You need 2 cups of maida / all-purpose flour.
  2. Provide 1 cup of Milk.
  3. Get 1 teaspoon of Yeast.
  4. You need 1 teaspoon of Sugar.
  5. Use 1/2 tsp of Sesame seeds.
  6. Use 1/2 tsp of Cinnamon powder.
  7. Get 1 tablespoon of Butter.
  8. Get 1 pinch of Salt.

Instructions to make Loaf of Bread:

  1. In a bowl take warm milk and add yeast and sugar.. Loaf of Bread
    Loaf of Bread
  2. Mix well and rest for 5 minutes or until yeast activates. It'll turn frothy..
  3. Now add the atta(can use maida) and salt. Mix well.
  4. Knead the dough well by adding milk if required. Knead to a smooth and soft dough.
  5. Now add 1 tablespoon of butter and continue to knead again..
  6. Cover and rest for 1 hour..
  7. After an hour the dough should double. Knead the dough again..
  8. Pinch a small ball sized dough out of it or make a loaf of it. (Whichever you wish).
  9. Place them in a greased tray and allow it to rest again for 20 minutes..
  10. Meanwhile take a thick bottomed kadai or pressure pan and preheat it for 10 minutes to create the oven like atmosphere..
  11. Brush milk on top of the dough well and place it in the kadai. Or pan..
  12. Cook on medium flame for 30 minutes..
  13. Tadaa….. The bread(bun) is ready..take out from kadai..after 30 minutes or when it is golden in colour..
  14. Rub with butter to get shinny look for buns. (Bread leave it like that.).
  15. Also cover with wet cloth to get soft buns(bread).
  16. Njoy…
  17. Njoy…the snack.

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Hey everyone, welcome to our recipe page, if you’re looking for Fruit bread roll recipe, look no further! We provide you only the perfect Fruit bread roll recipe here. We also have wide variety of recipes to try.

Fruit bread roll

Before you jump to Fruit bread roll recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Eating healthy foods can make all the difference in the way we feel. Increasing our intake of well balanced meals while reducing the intake of unhealthy types plays a part in a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). This is often a problem, however, in terms of eating between meals. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need a quick pick me up.

If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch. Eating on the run can be much healthier with whole grain chips and crackers. Deciding on whole grain food items is always better than eating the refined grains we commonly come across in our grocery stores.

A large selection of quick health snacks is easily accessible. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to fruit bread roll recipe. To cook fruit bread roll you only need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Fruit bread roll:

  1. Take 4 slice of bread.
  2. Get 1/2 ltr + 1/4 cup of milk.
  3. Prepare 4 tbsp of chopped fruit like banana, apple, mango, annar.
  4. Take 1 tbsp of sugar powder.
  5. You need 6 tbsp of sugar.
  6. Use as needed of Chocolate syrup, tutti fruti for garnish.
  7. Get 2 tbsp of custrad powder.

Steps to make Fruit bread roll:

  1. Bread ki sides kaat lein…
  2. Milk ko boil hone ke liye rakhen.. 2tbsp thande milk mein custrad powder ghool lein aur milk ke boil hone par milk mein daal dein..sugar add add karein aur thick hone tak pkaayen…
  3. Fruits mein sugar powder milayen.
  4. Bread slice ko milk mein dip kar ke ache s squeeze kar lein.bread ki shape and khraab ho..bread ke beech mein stuffing rakhen aur bread ke ball jaisa bana lein…
  5. Sabhi slice ke ball bana kar fridze mein rakh dein…
  6. Serve krne ke liye balls ko custrad mein dip kar ke serving bowl mein rakhen..opr s custard dalen..tuttifrutti, chocolate syrup s garnish kar serve karein..

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Hey everyone, welcome to my recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best Buns recipe here. We also have wide variety of recipes to try.

Buns

Before you jump to Buns recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are very mindful that eating healthy foods can help us feel better in our bodies. If we eat more healthy snacks and less of the bad ones we generally feel much better. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthier foods for something to eat between meals. Shopping for snack foods can be a challenge because you have countless options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Whole grain meals are an outstanding choice for a fast wholesome snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run can easily be much healthier with whole grain chips and crackers. Choosing whole grain food items is always better than eating the processed grains we commonly come across in our grocery stores.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to buns recipe. You can cook buns using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Buns:

  1. You need 300 ml of full-fat milk.
  2. You need 50 g of butter.
  3. You need 500 g of strong bread flour.
  4. Get 1 tsp of salt.
  5. Provide 75 g of caster sugar.
  6. Take 1 tbsp of sunflower oil.
  7. Provide 7 g of yeast.
  8. Provide 1 of egg beaten.

Steps to make Buns:

  1. Heat up the milk, then remove from the heat and add 50g butter. Leave to cool until it reaches room temperature. Put 500g strong bread flour, 1 tsp salt, 75g caster sugar and 7g sachet fast-action or easy-blend yeast into a bowl. Make a well in the centre. Pour in the warm milk and butter mixture, then add 1 beaten egg. Using a wooden spoon, mix well, then bring everything together with your hands until you have a sticky dough..
  2. Transfer the dough to a lightly floured surface and knead it. Repeat for 5 mins until smooth and elastic. Put the dough in a lightly oiled bowl. Cover with oiled cling film and leave to rise in a warm place for 1 hr or until doubled in size..
  3. Once the dough has risen divide it into 15 even pieces (about 75g per piece). Roll each piece into a smooth ball on a lightly floured work surface. Arrange the buns on one or two baking trays lined with parchment, leaving enough space for the dough to expand. Cover with more oiled cling film, or a clean tea towel, then set aside to prove for 1 hr more..
  4. Heat oven to 200C. Bake for 20 minutes, until golden brown..
  5. Enjoy!.

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Hey everyone, welcome to my recipe site, looking for the perfect Rustic cheese bread recipe? look no further! We provide you only the best Rustic cheese bread recipe here. We also have wide variety of recipes to try.

Rustic cheese bread

Before you jump to Rustic cheese bread recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types contributes to a more healthy feeling. A piece of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Eating almonds is a wonderful option as long as you don’t have a nut allergy. Almonds are often considered a super food because they are packed full of things which help boost our vitality while keeping us healthy. Various minerals and vitamins are located in these wonderful nuts. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. But when you eat almonds, you won’t feel like you need to sleep a while. These nuts unwind the muscles and provide a general sense of peace. Almonds often provide a general increased sense of well-being.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to rustic cheese bread recipe. You can cook rustic cheese bread using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Rustic cheese bread:

  1. Get 14 oz of loaf of Italian bread.
  2. You need 12 tbsp of soften margarine.
  3. Get 1 tbsp of ground black pepper, fresh.
  4. Use 1 tsp of pink Himalayan salt.
  5. Provide 12 tsp of grated parmesan cheese.
  6. Get 1/3 cup of roughly broken thin extra sharp cheddar cheese.
  7. Prepare 1 tsp of basil dried.
  8. You need 1 tsp of whole leaf oregano dried.
  9. Prepare 6 tbsp of granulated garlic powder.

Instructions to make Rustic cheese bread:

  1. Preheat oven 450° Fahrenheit.
  2. On a bias cut the bread into.
  3. Put tablespoon of margarine on each piece.
  4. Add garlic, salt pepper basil and oregano, on the garlic add half a tablespoon to each slice of bread.
  5. Add parmesan cheese and cheddar cheese.
  6. Bake till browned a bit.

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Hey everyone, welcome to our recipe site, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect Italian Ciabatta Bread (No Knead) recipe here. We also have wide variety of recipes to try.

Italian Ciabatta Bread (No Knead)

Before you jump to Italian Ciabatta Bread (No Knead) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. While we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a few minor changes can positively affect everyday eating habits.

One way to address this to start seeing some results is to realize that you do not need to change everything immediately or that you have to completely do away with certain foods from your diet. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to italian ciabatta bread (no knead) recipe. You can cook italian ciabatta bread (no knead) using 5 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to cook Italian Ciabatta Bread (No Knead):

  1. Provide 320 ml of Water.
  2. Provide 1/2 tsp of Instant Yeast.
  3. Get 30 ml of Olive Oil.
  4. Take 1/2 tbsp of Salt.
  5. Take 3 Cups of Bread flour.

Instructions to make Italian Ciabatta Bread (No Knead):

  1. In a big mixing bowl: Mix all the aforementioned ingredients- One by one..
  2. Firstly, the water & yeast- mix it well…then add in the olive oil & salt & give all a nice mix, altogether..
  3. Now, add in the Flour & mix it well with the gentle folding methods- (Don’t over-mix) & cover the bowl & keep it for its 1st proofing for 40 mins by the timer..
  4. After the first 40 mins open the lid- Gently again fold gently, the four sides, allowing air to percolate into the same (dip your fingers in water in a separate bowl) to avoid it sticking too much in the fingers while folding..
  5. Again, close the lid- set it aside for its 2nd proofing for the next 40 mins time..
  6. Again, the same procedures repeated (aforementioned): Set it aside for its 3rd proofing with its cover on..
  7. Time for the 4th proofing- Following the same methods- mentioned above. Set aside for the 40 mins time again..
  8. Now, open the lid- Sprinkle/Dust some flour all over it (dough) gently & on the workstation too- so as to avoid sticking to the same & place it on the workstation now..
  9. Now, with a cake/dough divider- gently lift it up a bit, from all its 4 sides & then cut it into 4 equal halves with the same..
  10. In a baking tray: Line up with a parchment paper that’s slightly bigger than the size of the baking tray..
  11. Now, gently & carefully lift up the 4 dough-lets with the help of the divider/tool in hands & place it very cautiously into the tray- by keeping sufficient places in between each other & also the extra size of the lining paper should now be folded in between each one of them to avoid any contact with them from any sides..
  12. Now, time for its final proofing for the last 40 mins time in the same way. Placed in the tray & covering the tray with a cloth..
  13. Bake it now, in a preheated oven at 220C, for about 20-25 mins time or until it turns dark golden brown from all its sides..
  14. Take it out from the oven- Allow it to cool down just a bit & then, Transfer it to the serving tray/plate…& serve it hot/warm as you prefer. Just freshly baked from the HOME-BAKERY..
  15. .
  16. Note– Bread Flour (Homemade): If you don’t know what bread flour is or how to prepare that at home- you can substitute the same by normal AP Flour too but the texture definitely varies quite a bit..

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Hello everybody, welcome to my recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Green apple jam recipe here. We also have wide variety of recipes to try.

Green apple jam

Before you jump to Green apple jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.

You can make similar modifications with the oils that you use to cook your food. Olive oil contains monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also good for your skin. It may be that you already believe that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemicals. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

Thus, it should be quite obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to green apple jam recipe. To make green apple jam you only need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Green apple jam:

  1. Provide 2 of green apples cleaned and chopped.
  2. You need 3 tbs of sugar.
  3. You need Pinch of salt.
  4. You need Pinch of citric acid.

Steps to make Green apple jam:

  1. I used wonderchef bread maker I put all ingredients in the wonderchef container and set jam mode it takes 90 minutes and correct constancy has come. Cool and store in a container..
  2. It is good for kids and all family enjoy with toast and Parantha kids like this.in the same way I made mixed fruit jam.
  3. I used 2 kiwi,1 apple, 1 banana, 2 spotta,1/2 frozen stored mango, 1/1/2 cup powder sugar, pinch of yellow food colour.
  4. This jam u can use for smoothie only 2 tbs of this jam add milk and ice just blend in the jar yummy smoothie is ready for the kids.

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Hey everyone, welcome to my recipe site, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect White Chocolate x Cocoa Spiral Bread recipe here. We also have wide variety of recipes to try.

White Chocolate x Cocoa Spiral Bread

Before you jump to White Chocolate x Cocoa Spiral Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, though, simply making some minor changes can positively impact daily eating habits.

You can get results without needing to remove foods from your diet or make substantial changes at once. Even more crucial than totally changing your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to white chocolate x cocoa spiral bread recipe. You can have white chocolate x cocoa spiral bread using 14 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook White Chocolate x Cocoa Spiral Bread:

  1. Prepare 220 grams of Bread (strong) flour.
  2. You need 30 grams of Cake flour.
  3. Use 20 grams of Cocoa powder.
  4. Provide 4 grams of Salt.
  5. Use 30 grams of Sugar.
  6. Provide 40 grams of Unsalted Margarine (or unsalted butter).
  7. Provide 3 grams of Dry yeast.
  8. Prepare 1 of Egg.
  9. Take 100 ml of Heavy cream.
  10. You need 10 ml of Milk.
  11. Use of Fillings & Toppings:.
  12. You need 35 grams of White chocolate chips.
  13. Get 1 dash of less than a tablespoon Cocoa powder.
  14. Provide 1 of Kabocha squash seeds.

Steps to make White Chocolate x Cocoa Spiral Bread:

  1. Put the bread ingredients into the bread maker. Leave it up to the machine until the first proofing on the dough course..
  2. Roll the dough out to about a 30x20cm rectangle. Sprinkle with cocoa powder through a tea strainer, and scatter with chocolate chips. Leave one long edge free, in order to seal up the dough..
  3. Roll it up and tightly close the seam. Place the roll seam-side down, cover with a slightly damp cloth, and let rest for 5 minutes..
  4. Cut into ten 3cm thick slices like you are cutting a rolled cake. Line them up in the cake pan as shown in the photo..
  5. Proof for the second time,until the dough sticks together and gets bigger. Sprinkle with kabocha squash seeds..
  6. Bake in an oven preheated to 180°C for 20 minutes, cover with aluminum foil to keep from burning, and bake for an additional 10 minutes..
  7. This is what it looks like cut..

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Hello everybody, welcome to our recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect Cinnamon Raisin English Muffin Bread / Easy!!! recipe here. We also have wide variety of recipes to try.

Cinnamon Raisin English Muffin Bread / Easy!!!

Before you jump to Cinnamon Raisin English Muffin Bread / Easy!!! recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

Healthy and balanced eating promotes a feeling of well being. When we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding snacks that help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

When looking for a convenient wholesome snack, do not forget about yogurt. Occasionally people elect to eat yogurt over a healthy lunch which is not the greatest idea. As a snack, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is easy for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt mixes perfectly with nuts as well as seeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to cinnamon raisin english muffin bread / easy!!! recipe. To make cinnamon raisin english muffin bread / easy!!! you need 11 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to make Cinnamon Raisin English Muffin Bread / Easy!!!:

  1. Prepare of breads.
  2. Use 5 cup of bread flour.
  3. Provide 5 tsp of yeast.
  4. Use 1 1/2 tsp of baking soda.
  5. Provide 2 tsp of salt.
  6. Use 1 tsp of brown sugar.
  7. Get 2 tbsp of cinnamon.
  8. Provide 3 1/2 cup of milk, heated to 120-125 degrees.
  9. Get 1 1/2 cup of raisins.
  10. You need 1 of non stick spray to use on plastic wrap and loaf pans.
  11. You need 1/4 cup of corn meal.

Instructions to make Cinnamon Raisin English Muffin Bread / Easy!!!:

  1. Soak raisins in cold milk and set aside..
  2. In large bowl mix flour, yeast, brown sugar, salt, cinnamon, baking soda. Combine well..
  3. Heat milk with raisins to 120°F in small sauce pan. Using a thermometer gets you to perfect temp..
  4. Pour into dry ingredients and stir until all is well incorporated..
  5. Spray a piece of plastic wrap with non stick spray or brush lightly with oil. Place greased side down on dough, seal edges and rest one hour in warm, draft free area..
  6. Prepare 2 , 8 inch loaf pans or 1, 10" pan by greasing or spraying with non stick spray. Take corn meal and sprinkle 2 tablespoons into each pan. Coat sides and discard any leftover..
  7. Divide dough evenly amongst both pans or all into larger pan.This is a very wet, sticky dough..
  8. Cover loaf pans with greased plastic wrap. Let rest another one half hour..
  9. In preheated 400°F oven on middle rack, place loaves..
  10. Bake 15 minutes, rotate and bake another 15 minutes..
  11. Let loaves cool 15 minutes. Slice english muffins to your desired thickness and toast..
  12. Top with my cinnamon honey butter. https://cookpad.com/us/recipes/369064-cinnamon-honey-compound-butter.
  13. Or just plain butter, jams, and enjoy! You may also use craisins, dried blueberries to substitute raisins! This is the best english muffin I have ever had!.
  14. Recipe brought to you in part by cook's country and taylor68too!.
  15. NOTE: TO MAKE PLAIN ENGLISH MUFFINS JUST OMIT CINNAMON AND RAISINS..

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