Easy Way to Create Mind Blowing Corn Bread(chimodho)

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Before you jump to Corn Bread(chimodho) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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You can make similar alterations with the oils that you use for cooking. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. While you may already consume lots of fruits and vegetables, you might want to consider how fresh they are. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.

Obviously, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to corn bread(chimodho) recipe. To make corn bread(chimodho) you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Corn Bread(chimodho):

  1. Use 2 cups of plain flour.
  2. Get 1 cup of mealie meal.
  3. Provide 1/2 cup of white sugar.
  4. Provide 31/2 of tspn baking powder.
  5. Provide 1/3 cup of melted butter.
  6. Prepare 1/2 of tspn salt.
  7. Provide 1 of tspn turmeric (optional).
  8. Prepare 2 of eggs.
  9. Get 11/2 cup of milk.
  10. Take 2 of tspn vanilla extract.

Steps to make Corn Bread(chimodho):

  1. Preheat oven at 180°.
  2. In a bowl, add eggs,melted butter, vanilla essence and whisk to combine..
  3. Next mix all dry ingredients together..
  4. Add dry ingredients to wet ingredients bit by bit combining using a hand mixer.
  5. Next add milk bit by bit combining everything together..
  6. Grease a loaf tin and add the batter to it,let it rest for 15minutes..
  7. Now transfer it to the oven and bake for 30minutes or until if a toothpick is placed in the center it comes out clean..
  8. Set aside.

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